The ideal candidate will have food service experience, and be available to work 20-35 hours/week, one weekend day, rotating shifts. This is an opportunity for the ideal candidate to grow with us and eventually become a manager. If you are a student, you must be available to work during school breaks (Fall, Winter, Summer).
Daily duties include using a cash register, preparing and serving espresso drinks and cafe fare, food prep, daily baking, and cleaning and stocking, etc.
To apply, please email a copy of your resume with references, and a cover letter also stating your availability to [email protected]